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#812334 12/04/03 11:29 PM
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Originally posted by Bmonje:
Ok i was just watching TV and mind you i d ont really eat fast food, the only time i do is MCNuggets on LONG car drives. But this new commercial scared me it was for McDonalds - It said "McNuggets now made with white meat" - so my question is, WHAT WERE THEY BEFORE




i think they were made out of blacks n mexicans before


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#812335 12/04/03 11:40 PM
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Originally posted by frenchblueC2:
I actually liked the old dark meat ones






Kim I never knew you liked dark meat


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#812336 12/05/03 01:09 AM
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Originally posted by gdub520:
Originally posted by Bmonje:
Ok i was just watching TV and mind you i d ont really eat fast food, the only time i do is MCNuggets on LONG car drives. But this new commercial scared me it was for McDonalds - It said "McNuggets now made with white meat" - so my question is, WHAT WERE THEY BEFORE




i think they were made out of blacks n mexicans before




Best answer yet. Remember when McD's used to do 10cent cheese burger days. Well one of the times me and my friends went down adn got 20 cheese burgers each only 2.00$ and then we found clever ways of destroying htem. The best was when we turned the lawn mower(push one) so the blade was spiining facing us and threw them in the blade. It was funny the parts would fly back at you and for a week we couldnt get the dogs to come back inside with out dragging them in. And let me tell you pitbulls and Mcdonalds = Horrible gas - i mean just bad!


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#812337 12/05/03 01:24 AM
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Originally posted by WRXBoy:
the way they used to make mcnuggets:

they would take all the leftover chicken parts, put them in a large bowl with holes in the side, then spin it really fast (think washing machine on spin cycle) until any meat left would exit the holes and only bones/cartilage would stay in the bowl. The meat is collected and sqirted into molds to form a shape, then fried.

i dunno how they're made now.




Hey, that's how we make egg rolls at the chinese place i work at! We take the leftover food from the buffet at closing, mix them up, add some cabbage, spices, and sauces, then stuff them in egg roll wrappers...a week later!

I am so serious, and it's not against any FDA rules at all.

#812338 12/05/03 03:17 AM
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The old nuggets weren't that bad.

And the new nuggets aren't that bad either,but I don't think they're as good. The Dark Meat (or whatever the hell it was) had all the flavor. The new ones are tasteless and made in some less bad-for-you (read: not as good) oil.

The worst part is that they're about 33% smaller and 50% more expensive. Not exaggerating at all.

McDonald's has been jacking up the prices on everything lately. Their dollar menu used to be pretty comprehensive, but it gets smaller everytime I go, now all it's got is the stuff that used to be $0.99 that they actually raised the price of to $1 even. The Dollar Menu has more patches stuck over things they removed than it has items on it.

$1.50 for 4 chicken nuggets is a bit outrageous. I can get 3 Jumbo Jacks which is about 2.5 lbs of food for the price of just 8 nuggets which together are less than half a pound.


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