I think people who say "I don't like BBQ" or something to that effect, have never tasted TRUE down-home TEXAS barbeque.

Elgin hot sausage, Dandridge BBQ, and others come to mind.

Try it the RIGHT way, and then say what you feel. (I guess that's another perk of Texas, huh? )


Ray

'99 CSVT - Silver #222/276 In a constant state of blow-off euphoria.
Originally posted by Kremitthefrog:
I like to wear dresses and use binoculars to watch grandmas across the street.